Friday, October 30, 2009

Roy's Hawaiian

Since I haven't posted in awhile, I decided to do a mega-update...so get ready for a string of entries!
I know that eating at a restaurant doesn't constitute actual cooking, but the experience was so memorable, I had to post about it!  This will probably sound more like a yelp entry.  Edwin and I went to Roy's Hawaiian, courtesy of a great wedding gift from our friend Kyle.  We wanted to try it in Hawaii but didn't get a chance, so we went to the one in downtown Austin.  It was an awesome time...mostly because of all the free food we got!  If you get the chance to go, I recommend sitting at the bar and chatting it up with the chef- you'll get the hook-ups!  We started the meal with free edamame (sprinkled with chili salt), free sushi rolls & free tuna sushi.  It was delicious.  

The pictures to follow will show the rest of our meal (yes, we are piggies):
*Starting from the top we have...
1. lobster-stuffed potstickers
2. sashimi sampler
3. butternut squash bisque w/ goat cheese & cranberries (*complimentary because our entrees took awhile)
4. trio fish sampler (salmon, ahi & butterfish)
5. surf n' turf (filet & shrimp)
6. grilled peaches a la mode w/ french toast (*complimentary because Edwin's shrimp was undercooked!)












1 comment:

  1. Nice to see you had a good time - they never give us free stuff at Roy's here!! That looks like A LOT of food!

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